Guest Blogging for The Knot's Green Wedding Blog

Here's an excerpt from my first post on that blog and some great pics: The Knot's Green Wedding Blog From the looks of things, Kelly and Mark's wedding was super elegant, but not without a lot of green and sustainable influence. I asked Kelly to tell us about the green decisions she made: The Gown "My dress was a sample gown from encorebridal.com. Instead of purchasing a brand new gown (and probably made of synthetic fibers in my price range), I was able to attain a somewhat used gown that had outlived its use for the showroom, but was great for me! I would highly recommend this to any bride looking for a designer gown on a budget. I really didn't care that it was used. In fact, I preferred it used because I was one less bride demanding the production of another gown. I will wear the gown only once, anyway. Floral and Event Design And finally, we had absolutely beautiful flowers and decorations! :) Finding sustainable flowers for the wedding was extremely important to me. As I began looking into floral designs, I started to wonder about these flowers that seemed so easy to obtain, though I knew that a lot of them were out of season. That snowballed into research on flower growing, labor involvement in other countries (South America particularly), pesticide use, the amount of fuel required to transport out of season flowers from a country in South America to a wedding in San Francisco. None of this made sense to me. To use so much fuel transporting flowers, chemical pesticides (that are not regulated in other countries) that put the environment and people at risk, just for my wedding, didn't sit well. I really hoped that the 'green movement' had already extended to florists, but it really hasn't yet, though its starting to, which is awesome. I was so happy to find Pilar online. I had talked to other florists who were willing to find organic and local flowers for me, but I really wanted to work with someone who was absolutely committed to the idea, not just a bride's wish. For eco-friendly flower design we use vases made of recycled glass for the centerpieces and large arrangements, locally grown flowers and greens, biodegradable ribbons made of cotton and hemp, we totally avoided floral foam, composted all leftovers, recycled and used rented and reusable vases and hurricanes.

Thanks again to Kelly for her great background about her wedding and to Lucie XYZ Photography for the great pics. Check out the whole blog for more of the story. In green and Health, G&G

The Stylish and Eco-Friendly shopping bag

I'm always on the lookout for stylish gifts that can be used as eco-friendly favors for weddings, birthdays or other events.  The reusable grocery or shopping bag hadn't quite made it into that category until I happened upon some great designs of the tuck-away-until-you-need-it bag by Roger La Borde.  You may be familiar with the line of great cards and stationary that is created by this company, but when I found their bags, I knew for sure I liked their style. You can see some pics of their designs on their website www.rogerlaborde.com.  Here are some examples of the tucked away bags that they design:

Not only are they fun and cute, they can be used over and over and when you're done you can tuck them away into a little pouch and they can wait in your purse or glove compartment until the next time you need a bag.  Pretty handy and Chic.

These would make great wedding favors or party favors for between $7 and $11 dollars a piece.  Or, maybe you're looking to treat yourself and the environment to some reusable style.  

In Green and Health,

G&G

Local, Sustainable and Organic 

In November, we did a wedding for Heidi and Dave, who had chosen to do local and sustainable flower design for their wedding.  The wedding took place at the Chaminade, very close to their home in Santa Cruz.  I don't live in Santa Cruz, so I stayed at a local beach cabana with my husband under the guise of a surf weekend.  We brought our dog and all the materials I would need to craft 21 large table centerpieces of orchids, some cocktail arrangements, a table card arrangement and the wedding party's flowers.   Heidi originally wanted orange and purple flowers, but when we talked with Dave about his needs he asked that we not use very much purple, as in his Italian culture it was considered bad luck.  So out went the purple and in came the green, white and orange color scheme that I suggested.   I had seen some beautifully decorated rooms where the floral designer used potted orchids as the centerpiece, so I suggested we do the same because the plants could also be used as gifts for those who wanted to take one home with them.  I used willow branches, moss and glass vases with rocks to pot the orchids, and they looked beautiful in the room.  Around the centerpieces I added some moss and branches I had found from the sea and that had dropped from trees in the mountains.  We decided a slightly mountain-y feel would go well for where the Chaminade is located (in the Santa Cruz mountains).  The ceilings were bare and we needed some height in the design, so the tall orchid centerpieces did the job wonderfully. We also wanted to add some color to the tables but didn't want to have to buy tablecloths or order special cloth so I found some elephant dung paper (paper made from elephant poo, tree free, recycled and biodegradable) that came in a dark orange that Heidi was fond of.  We used the paper at each place setting and used if for the tablecards and table numbers. I snuck in a little purple with some of the green flowering kale for the cake table.  Throughout all of the tables we used floating candles and votive candles for ambiance.  The dinner was in the evening, so to create an atmospheric light without turning up the electrical lights made it feel very romantic.  There were a lot of windows in the room, so we also strung up some hanging glass votive holders in the windows, which also added a soft light and twinkling. For the Bridal party's flowers, I used what was in season from some local flower growers.  Heidi wanted Calla lilies and flowering kale matched the color scheme, so we used them for the bouquets.   I also used veriflora certified roses for some of the boutonnieres and for the Bridal Bouquet. Overall, the wedding looked beautiful and the atmosphere during dinner was very romantic.  Using local and fair trade flowers made the wedding a conscious wedding, that matched the lives of the bride and the groom. For more information about green wedding planning and floral design, visit us at www.gorgeousandgreenevents.com In Green and Health G&G